Eligyo BIO

It is currently sold out. New 2022 vintage available from January 2025

• Appellation: Romagna DOC Sangiovese Riserva Mercato Saraceno
• Grape variety: Sangiovese 100% Romagnolo clone
• Vineyard: Single cru vineyard of 2.5 Ha
• Exposure: Southeast
• Altitude: at 380 m above sea level
• Soil: sandstone and clay
• Planting density: 5000 plants per hectare
• Plant care system: two-sided sliding system
• Production: 0.8-1 kg plant
• Harvest: Selected grapes, hand-picked in the second decade of October
• Vinification: Fermentation and pellicular maceration 18 days in temperature-controlled stainless steel tanks, followed by malolactic fermentation. Aged totally for 3 years: 12 months in French tonneaux, further in stainless steel and bottle.
• Alcohol content: 14.5% vol.
• Serving temperature: 18°C / 65°F
• Label: “Omega” the painting by Alessandro Trani – oil on canvas -2015

This wine, it is dedicated to my father whose name was Eligio Baraghini.